Move over Ben & Jerry

I am admittedly a wino... An open bottle of red, translates to an empty bottle of red. I could hardly contain my excitement when last night I learned of wine cellar sorbets -- an entire line of sorbet made with wine and champagne.

I kid not, the flavors are:

Red:
• Cabernet Sauvignon, 2005 Central California
• Zinfandel "Late Harvest" 2005 Central California
• Pinot Noir 2004 New York

White:
• Champagne N.V. California
• Riesling 2004 New York
• Sauterne N.V. New York

Blush:
• May Wine N.V. New York

Who needs the calories of Ben & Jerry, when you can get a buzz with calorie-conscious sorbets. Summer just can't come fast enough for me.